Culinary/Food

All You Can Eat Snow Crab Legs
June 26, 2017
EVENTS

All You Can Eat Snow Crab Legs

June 28th, 2017

The Month of June :: All You Care to Eat Snow Crab Clusters served with pepper butter, green beans with corn & shallots, and house made cornbread :: From 5pm – 9pm :: Music on the Patio with Rob Parks and...

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20 hours ago
Israeli Food Cooking Class
June 26, 2017
EVENTS

Israeli Food Cooking Class

July 1st, 2017

Street food is the life of the city in many places; it’s a quick meal, on the go, cheap and delicious. One of the characteristics of street food is often multitude of ingredients and the balance between them that has been perfected over many years, sometimes generations. In this class we will make our own pita bread, the...

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20 hours ago
Saturday Afternoon Tea Tasting
June 26, 2017
EVENTS

Saturday Afternoon Tea Tasting

July 1st, 2017

Every Saturday at 2pm, Ivory Road Cafe & Kitchen is excited to host Afternoon Tea! Our cafe is set in an old stone house that dates back to 1939 and is the perfect setting for a relaxing afternoon tea.$20 per person will include an individual pot of organic loose leaf tea or French press coffee, four varieties of...

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21 hours ago
A-B Tech Culinary Team Advances To Next Course: The Nationals!
January 17, 2017
EAT

A-B Tech Culinary Team Advances To Next Course: The Nationals!

A-B Tech Takes Top Honors At Regional Competition Once again, members of the A-B Tech Student Culinary Team are giving the south a taste of the 828, and once again they bring home top honors for their delicious dishes. The team eared has earned its tenth regional title following competition at Johnson and Wales University in...

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5 months ago
The Brunch Chronicles: Neo Burrito
October 07, 2016
EAT

The Brunch Chronicles: Neo Burrito

Neo Burrito is known for being fresh, locally based, and environmentally conscious. Honestly, you feel pretty good about yourself after you eat there. You feel like you helped saved the world a little tiny bit. Their normal menu offers a wide variety of burritos, tacos, quesadillas, and salads. There are plenty of vegetarian...

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9 months ago
How Convenient: The Montford Pull Up
September 24, 2016
EAT

How Convenient: The Montford Pull Up

How Asheville Does Fast Food I’m all about fast food – and when it comes to quick, easy, and delicious done creatively and locally, The Montford Pull Up delivers. Not like they’ll bring it to you at home (even though that wouldn’t that be nice), but you get the idea. I’d been following the...

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9 months ago
The Brunch Chronicles – Biscuit Head
September 10, 2016
EAT

The Brunch Chronicles – Biscuit Head

Gravy Flights, Moon Cheese, and More If you’re driving down Haywood Road on a Saturday or Sunday morning, there’s a good chance you’ll see a line a block long leading up to a cute little beige building. That cute lil place is the home of Biscuit Head. Opened in 2013, the brunch spot on the corner of Dunwell...

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10 months ago
UpCountry Brewing Company
August 28, 2016
EAT

UpCountry Brewing Company

West Asheville’s newest neighborhood brewery and restaurant. This past Tuesday night UpCountry Brewing and Eatery had their soft-opening: an open-to-the-public event benefiting Asheville’s own Brother Wolf Animal Rescue. All menu items were free with 10% of beer purchases given to Brother Wolf, resulting in a fantastic...

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10 months ago
The Brunch Chronicles – Taco Billy
August 06, 2016
EAT

The Brunch Chronicles – Taco Billy

As a relatively new spot on Haywood Road, Taco Billy has been going strong. Located within walking distance of Urban Orchard and Short Street Cakes, just past the “elbow”, the place is a foodie Wonderland. It would be incredibly easy to just make a day out of that particular chunk of Haywood Road, but that’s...

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11 months ago