Gaining Ground Farm Dinner: An Asheville Beer Week Event

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Gaining Ground Farm Dinner: An Asheville Beer Week Event

A special Asheville Beer Week Event will brings together a homegrown dinner, local brews, and a chance to give back – the Gaining Ground Farm Dinner.

The meal happens Tuesday, May 30 at Yesterday Spaces, the scenic venue and working farm in Leicester. Enjoy an evening of dishes created by Rhubarb chef John Fleer, special beer pairings from Catawba Brewing, and fresh seasonal produce from Gaining Ground Farm.

The evening starts at 6 pm with beer cocktails, appetizers, and a farm tour, then moves into a four-course meal paired with specialty beers from Catawba Brewing. While enjoying dinner, guests will be fully immersed in a beautiful mountain setting, seated at a banquet table nestled between the trees of a hundred-year-old stagecoach road.

The Gaining Ground Farm Dinner will help raise money for the Verner Center for Early Learning, a high quality, affordable early care and education facility. Tickets are $89 and are available here.

Ken Ulmer

Former TV weatherguy who never got it right, til the day I predicted mostly cloudy skies with a 100% chance of unemployment. I've survived stints as a morning radio host, stay-at-home dad, and lab assistant. All left me with with varying degrees of side-effects, which somehow combined to make me a good fit to be the editor/video producer of

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